Insulin sensitivity improvement of fermented Korean Red Ginseng (Panax ginseng) mediated by insulin resistance hallmarks in old-aged ob/ob mice

Published 2015 View Full Article

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Title
Insulin sensitivity improvement of fermented Korean Red Ginseng (Panax ginseng) mediated by insulin resistance hallmarks in old-aged ob/ob mice
Authors
Keywords
fermented red ginseng, hypoglycemic effect, insulin sensitivity, ob/ob, mice, Panax ginseng
Journal
Journal of Ginseng Research
Volume 39, Issue 4, Pages 331-337
Publisher
Elsevier BV
Online
2015-04-06
DOI
10.1016/j.jgr.2015.03.005

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