Daily Blueberry Consumption Improves Blood Pressure and Arterial Stiffness in Postmenopausal Women with Pre- and Stage 1-Hypertension: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial

Title
Daily Blueberry Consumption Improves Blood Pressure and Arterial Stiffness in Postmenopausal Women with Pre- and Stage 1-Hypertension: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial
Authors
Keywords
Blueberries, Flavonoids, Nitric oxide, Pulse wave velocity, Vasodilation
Journal
Journal of the Academy of Nutrition and Dietetics
Volume 115, Issue 3, Pages 369-377
Publisher
Elsevier BV
Online
2015-01-08
DOI
10.1016/j.jand.2014.11.001

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started