Effect of Black Tea Intake on Blood Cholesterol Concentrations in Individuals with Mild Hypercholesterolemia: A Diet-Controlled Randomized Trial

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Title
Effect of Black Tea Intake on Blood Cholesterol Concentrations in Individuals with Mild Hypercholesterolemia: A Diet-Controlled Randomized Trial
Authors
Keywords
Black tea, Flavonoids, Hypercholesterolemia, Randomized crossover controlled trial, Serum lipids
Journal
Journal of the Academy of Nutrition and Dietetics
Volume 115, Issue 2, Pages 264-271.e2
Publisher
Elsevier BV
Online
2014-09-28
DOI
10.1016/j.jand.2014.07.021

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