Method development for the determination of lead in wine using electrothermal atomic absorption spectrometry comparing platform and filter furnace atomizers and different chemical modifiers

Title
Method development for the determination of lead in wine using electrothermal atomic absorption spectrometry comparing platform and filter furnace atomizers and different chemical modifiers
Authors
Keywords
-
Journal
TALANTA
Volume 74, Issue 5, Pages 1321-1329
Publisher
Elsevier BV
Online
2007-09-18
DOI
10.1016/j.talanta.2007.08.048

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