Atypical yeasts identified as Saccharomyces cerevisiae by MALDI-TOF MS and gene sequencing are the main responsible of fermentation of chicha, a traditional beverage from Peru

Title
Atypical yeasts identified as Saccharomyces cerevisiae by MALDI-TOF MS and gene sequencing are the main responsible of fermentation of chicha, a traditional beverage from Peru
Authors
Keywords
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Journal
SYSTEMATIC AND APPLIED MICROBIOLOGY
Volume 36, Issue 8, Pages 560-564
Publisher
Elsevier BV
Online
2013-10-11
DOI
10.1016/j.syapm.2013.09.002

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