Activation of Transient Receptor Potential Vanilloid 1 by Dietary Capsaicin Delays the Onset of Stroke in Stroke-Prone Spontaneously Hypertensive Rats

Title
Activation of Transient Receptor Potential Vanilloid 1 by Dietary Capsaicin Delays the Onset of Stroke in Stroke-Prone Spontaneously Hypertensive Rats
Authors
Keywords
-
Journal
STROKE
Volume 42, Issue 11, Pages 3245-3251
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2011-08-19
DOI
10.1161/strokeaha.111.618306

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