A novel triple-wavelength colorimetric method for measuring amylose and amylopectin contents

Title
A novel triple-wavelength colorimetric method for measuring amylose and amylopectin contents
Authors
Keywords
-
Journal
STARCH-STARKE
Volume 62, Issue 10, Pages 508-516
Publisher
Wiley
Online
2010-09-16
DOI
10.1002/star.200900242

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