Chemometric Analysis of the Gelatinization and Pasting Properties of Long-grain Rice Starches in Relation to Fine Structure

Published 2009 View Full Article

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Title
Chemometric Analysis of the Gelatinization and Pasting Properties of Long-grain Rice Starches in Relation to Fine Structure
Authors
Keywords
-
Journal
STARCH-STARKE
Volume 61, Issue 1, Pages 3-11
Publisher
Wiley
Online
2009-01-22
DOI
10.1002/star.200800022

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