Physicochemical Properties of Non-thermally Cross-linked Corn Starch with Phosphorus Oxychloride using Ultra High Pressure (UHP)

Published 2009 View Full Article

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Title
Physicochemical Properties of Non-thermally Cross-linked Corn Starch with Phosphorus Oxychloride using Ultra High Pressure (UHP)
Authors
Keywords
-
Journal
STARCH-STARKE
Volume 61, Issue 8, Pages 438-447
Publisher
Wiley
Online
2009-07-08
DOI
10.1002/star.200800098

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