4.4 Article

Carbon Allocation, Belowground Transfers, and Lipid Turnover in a Plant-Microbial Association

Journal

SOIL SCIENCE SOCIETY OF AMERICA JOURNAL
Volume 76, Issue 5, Pages 1614-1623

Publisher

SOIL SCI SOC AMER
DOI: 10.2136/sssaj2011.0440

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Funding

  1. Division Of Environmental Biology
  2. Direct For Biological Sciences [1027253] Funding Source: National Science Foundation

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Radioactive tracers were used to study the C allocation to coarse and fine roots, aboveground plant tissues, mycorrhizal lipids, belowground respiration, and soil in a mycorrhizal association. Sorghum bicolor (L.) Moench was grown in soil with a nonmycorrhizal microbial inoculum with and without Glomus clarum, a mycorrhizal inoculant. Fifty-one-day-old mycorrhizal (M) and nonmycorrhizal (NM) plants were subjected to a 3-h exposure to (CO2)-C-14 and sequentially harvested after 52, 54, 57, 64, and 76 d. Mycorrhizal plants assimilated 21% more C-14 than NM plants, even though they were slightly smaller in size. They also had a higher percentage and absolute allocation of C-14 to root tissue, belowground respiration, and soil. Mycorrhizal roots had a higher content of total lipids and total fatty acids. The fungal fatty acid 16:1 omega 5, usually associated with arbuscular mycorrhizal fungi, comprised up to 29.5% of the total fatty acid content of M roots, while NM roots had only trace levels of this molecule. Thin-layer chromatography was used to separate the fatty acids extracted from the roots. The C-14 of the various components was determined by radiography. The C-14 mean residence time (MRT) of the mycorrhizal fatty acid 16:1 omega 5 was calculated at 7.1 d. The monoenoic, saturated, and total fatty acids had MRTs ranging from 11.1 to 14.3 d. The lipids of NM roots incorporated less C-14 label. This underscores the difference in the lipid C cycle between the M and NM roots. Translocation of the C-14 to soil was 6.3% of the photosynthesized C in the M plants relative to only 2.4% in the NM plants, giving an indication of its movement into the mycorrhizal hyphae as well as to the soil.

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