Incorporation of thyme leaves in the diet of pregnant and lactating ewes: Effect on the fatty acid profile of lamb

Published 2011 View Full Article

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Title
Incorporation of thyme leaves in the diet of pregnant and lactating ewes: Effect on the fatty acid profile of lamb
Authors
Keywords
-
Journal
SMALL RUMINANT RESEARCH
Volume 105, Issue 1-3, Pages 140-147
Publisher
Elsevier BV
Online
2011-12-11
DOI
10.1016/j.smallrumres.2011.11.016

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