Rapid detection of vegetable cooking oils adulterated with inedible used oil using fluorescence quenching method with aqueous CTAB-coated quantum dots

Published 2014 View Full Article

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Title
Rapid detection of vegetable cooking oils adulterated with inedible used oil using fluorescence quenching method with aqueous CTAB-coated quantum dots
Authors
Keywords
-
Journal
SENSORS AND ACTUATORS B-CHEMICAL
Volume 203, Issue -, Pages 697-704
Publisher
Elsevier BV
Online
2014-07-12
DOI
10.1016/j.snb.2014.07.008

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