Hybrid electronic tongue for the characterization and quantification of grape variety in red wines

Title
Hybrid electronic tongue for the characterization and quantification of grape variety in red wines
Authors
Keywords
-
Journal
SENSORS AND ACTUATORS B-CHEMICAL
Volume 156, Issue 2, Pages 695-702
Publisher
Elsevier BV
Online
2011-02-18
DOI
10.1016/j.snb.2011.02.020

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