Investigations of Bread Production with Postponed Staling Applying Instrumental Measurements of Bread Crumb Color

Title
Investigations of Bread Production with Postponed Staling Applying Instrumental Measurements of Bread Crumb Color
Authors
Keywords
-
Journal
SENSORS
Volume 9, Issue 11, Pages 8613-8623
Publisher
MDPI AG
Online
2009-10-28
DOI
10.3390/s91108613

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