Mycorrhizal infection, essential oil content and morpho-phenological characteristics variability in three mint species

Published 2013 View Full Article

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Title
Mycorrhizal infection, essential oil content and morpho-phenological characteristics variability in three mint species
Authors
Keywords
-
Journal
SCIENTIA HORTICULTURAE
Volume 153, Issue -, Pages 136-142
Publisher
Elsevier BV
Online
2013-03-07
DOI
10.1016/j.scienta.2013.01.014

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