Addition of salicylic acid to nutrient solution combined with postharvest treatments (hot water, salicylic acid, and calcium dipping) improved postharvest fruit quality of strawberry

Title
Addition of salicylic acid to nutrient solution combined with postharvest treatments (hot water, salicylic acid, and calcium dipping) improved postharvest fruit quality of strawberry
Authors
Keywords
-
Journal
SCIENTIA HORTICULTURAE
Volume 124, Issue 1, Pages 40-45
Publisher
Elsevier BV
Online
2010-01-09
DOI
10.1016/j.scienta.2009.12.004

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