Expanding the chemical space for natural products by Aspergillus-Streptomyces co-cultivation and biotransformation
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Title
Expanding the chemical space for natural products by Aspergillus-Streptomyces co-cultivation and biotransformation
Authors
Keywords
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Journal
Scientific Reports
Volume 5, Issue 1, Pages -
Publisher
Springer Nature
Online
2015-06-04
DOI
10.1038/srep10868
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