Biological compost stability influences odor molecules production measured by electronic nose during food-waste high-rate composting

Published 2008 View Full Article

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Title
Biological compost stability influences odor molecules production measured by electronic nose during food-waste high-rate composting
Authors
Keywords
-
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 402, Issue 2-3, Pages 278-284
Publisher
Elsevier BV
Online
2008-06-07
DOI
10.1016/j.scitotenv.2008.04.053

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