Effects of static magnetic field pretreatment with and without PEG 6000 or NaCl exposure on wheat biochemical parameters

Title
Effects of static magnetic field pretreatment with and without PEG 6000 or NaCl exposure on wheat biochemical parameters
Authors
Keywords
<em class=EmphasisTypeItalic >Triticum aestivum</em>, antioxidant defense, pigment content, static magnetic field, NaCl, PEG 6000
Journal
RUSSIAN JOURNAL OF PLANT PHYSIOLOGY
Volume 61, Issue 5, Pages 646-655
Publisher
Pleiades Publishing Ltd
Online
2014-08-20
DOI
10.1134/s1021443714050148

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