Phthalate Exposure Through Food and Consumers’ Risk Perception of Chemicals in Food

Published 2009 View Full Article

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Title
Phthalate Exposure Through Food and Consumers’ Risk Perception of Chemicals in Food
Authors
Keywords
-
Journal
RISK ANALYSIS
Volume 29, Issue 8, Pages 1170-1181
Publisher
Wiley
Online
2009-04-24
DOI
10.1111/j.1539-6924.2009.01233.x

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