Assessing the implications of a 1.5 °C temperature limit for the Jamaican agriculture sector
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Title
Assessing the implications of a 1.5 °C temperature limit for the Jamaican agriculture sector
Authors
Keywords
Small island developing states, Climate change, Agriculture, Adaptation, Jamaica, Caribbean
Journal
Regional Environmental Change
Volume -, Issue -, Pages -
Publisher
Springer Nature America, Inc
Online
2018-09-06
DOI
10.1007/s10113-018-1409-4
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