Isolation and chemical identification of lipid derivatives from avocado (Persea americana) pulp with antiplatelet and antithrombotic activities
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Title
Isolation and chemical identification of lipid derivatives from avocado (Persea americana) pulp with antiplatelet and antithrombotic activities
Authors
Keywords
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Journal
Food & Function
Volume 6, Issue 1, Pages 192-202
Publisher
Royal Society of Chemistry (RSC)
Online
2014-09-23
DOI
10.1039/c4fo00610k
References
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