Effect of Various Phyto-extracts on Physico-chemical, Colour, and Oxidative Stability of Pork Frankfurters

Published 2015 View Full Article

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Title
Effect of Various Phyto-extracts on Physico-chemical, Colour, and Oxidative Stability of Pork Frankfurters
Authors
Keywords
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Journal
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
Volume 28, Issue 8, Pages 1178-1186
Publisher
Asian Australasian Association of Animal Production Societies
Online
2015-03-03
DOI
10.5713/ajas.14.0752

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