Dietary patterns in Greenland and their relationship with type 2 diabetes mellitus and glucose intolerance

Adherence Index Based on the AHA 2006 Diet and Lifestyle Recommendations Is Associated with Select Cardiovascular Disease Risk Factors in Older Puerto Ricans

(2011) Shilpa N. Bhupathiraju et al.   JOURNAL OF NUTRITION

Dietary Patterns are Linked to Cardiovascular Risk Factors but Not to Inflammatory Markers in Alaska Eskimos

(2009) Sigal Eilat-Adar et al.   JOURNAL OF NUTRITION

Natural History of Insulin Sensitivity and Insulin Secretion in the Progression From Normal Glucose Tolerance to Impaired Fasting Glycemia and Impaired Glucose Tolerance: The Inter99 Study

(2008) K. Faerch et al.   DIABETES CARE

Dietary Patterns and Risk of Incident Type 2 Diabetes in the Multi-Ethnic Study of Atherosclerosis (MESA)

(2008) J. A. Nettleton et al.   DIABETES CARE

A cross-sectional study of the association between persistent organic pollutants and glucose intolerance among Greenland Inuit

(2008) M. E. Jørgensen et al.   DIABETOLOGIA

Beneficial effects of long-chain n-3 fatty acids included in an energy-restricted diet on insulin resistance in overweight and obese European young adults

(2008) A. Ramel et al.   DIABETOLOGIA

Impaired fasting glycaemia vs impaired glucose tolerance: similar impairment of pancreatic alpha and beta cell function but differential roles of incretin hormones and insulin action

(2008) K. Færch et al.   DIABETOLOGIA

High Omega-3 Fat Intake Improves Insulin Sensitivity and Reduces CRP and IL6, but does not Affect Other Endocrine Axes in Healthy Older Adults

(2008) P. Tsitouras et al.   HORMONE AND METABOLIC RESEARCH