‘I don't have to go to the gym because I ate very healthy today’: the development of a scale to assess diet-related compensatory health beliefs

Compensatory beliefs and intentions contribute to the prediction of caloric intake in dieters

(2011) Ilana Kronick et al.   APPETITE

Small portion sizes in worksite cafeterias: do they help consumers to reduce their food intake?

(2011) W M Vermeer et al.   INTERNATIONAL JOURNAL OF OBESITY

Portion size: review and framework for interventions

(2009) Ingrid HM Steenhuis et al.   International Journal of Behavioral Nutrition and Physical Activity

Trends in Child Overweight Rates and Energy Intake in France From 1999 to 2007: Relationships With Socioeconomic Status

(2009) Sandrine Lioret et al.   Obesity

Perceived healthiness of food. If it's healthy, you can eat more!

(2008) Véronique Provencher et al.   APPETITE

International strategies to address obesity

(2008) J. O. Hill et al.   Obesity Reviews

Front-of-pack nutrition labelling: Testing effectiveness of different nutrition labelling formats front-of-pack in four European countries

(2007) Gerda I.J. Feunekes et al.   APPETITE