Mediterranean diet in secondary prevention of CHD

Effectiveness-Based Guidelines for the Prevention of Cardiovascular Disease in Women—2011 Update

(2011) Lori Mosca et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

The Effect of Mediterranean Diet on Metabolic Syndrome and its Components

(2011) Christina-Maria Kastorini et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

The JUPITER Trial: Responding to the Critics

(2010) Paul M. Ridker et al.   AMERICAN JOURNAL OF CARDIOLOGY

n-6 Fatty acid-specific and mixed polyunsaturate dietary interventions have different effects on CHD risk: a meta-analysis of randomised controlled trials

(2010) Christopher E. Ramsden et al.   BRITISH JOURNAL OF NUTRITION

Omega-6 polyunsaturated fatty acids and coronary heart disease

(2009) Martijn B Katan   AMERICAN JOURNAL OF CLINICAL NUTRITION

Interactions of wine drinking with omega-3 fatty acids in patients with coronary heart disease: A fish-like effect of moderate wine drinking

(2007) Michel de Lorgeril et al.   AMERICAN HEART JOURNAL