Balancing the benefits and risks of public–private partnerships to address the global double burden of malnutrition

Malnutrition in Emergencies: The Framing of Nutrition Concerns in the Humanitarian Appeals Process, 1992 to 2009

(2015) Patrick Webb   FOOD AND NUTRITION BULLETIN

Growing Children's Bodies and Minds: Maximizing Child Nutrition and Development

(2015) Patrice Engle et al.   FOOD AND NUTRITION BULLETIN

Miller's Best/Enhanced Practices for Flour Fortification at the Flour Mill

(2015) Quentin W. Johnson et al.   FOOD AND NUTRITION BULLETIN

Partnerships between health organizations and the food industry risk derailing public health nutrition

(2011) Y. Freedhoff et al.   CANADIAN MEDICAL ASSOCIATION JOURNAL

Reinventing R&D in an Open Innovation Ecosystem

(2011) Helmut Traitler et al.   JOURNAL OF FOOD SCIENCE

Public health, corporations and the New Responsibility Deal: promoting partnerships with vectors of disease?

(2011) A. B. Gilmore et al.   JOURNAL OF PUBLIC HEALTH

Priority actions for the non-communicable disease crisis

(2011) Robert Beaglehole et al.   LANCET

National, regional, and global trends in body-mass index since 1980: systematic analysis of health examination surveys and epidemiological studies with 960 country-years and 9·1 million participants

(2011) Mariel M Finucane et al.   LANCET

An analysis of the content of food industry pledges on marketing to children

(2011) Corinna Hawkes et al.   PUBLIC HEALTH NUTRITION

Scientific issues related to Codex Alimentarius goals: A review of principles, with examples

(2011) Arpad Somogyi et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY

Global Health Philanthropy and Institutional Relationships: How Should Conflicts of Interest Be Addressed?

(2011) David Stuckler et al.   PLOS MEDICINE

Global prevalence and trends of overweight and obesity among preschool children

(2010) Mercedes de Onis et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Snack Attack

(2010) Carlos A. Monteiro et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Can the Food Industry Help Tackle the Growing Global Burden of Undernutrition?

(2010) Derek Yach et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Professional Medical Organizations and Commercial Conflicts of Interest: Ethical Issues

(2010) H. Brody   ANNALS OF FAMILY MEDICINE

Shared Principles of Ethics for Infant and Young Child Nutrition in the Developing World

(2010) Jerome Amir Singh et al.   BMC PUBLIC HEALTH

Response of the Food and Beverage Industry to the Obesity Threat

(2010) Jeffrey P. Koplan et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

A Public Health Perspective on Healthy Lifestyles and Public–Private Partnerships for Global Childhood Obesity Prevention

(2010) Vivica I. Kraak et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Cooperative Relationships Between Professional Societies and the Food Industry: Opportunities or Problems?

(2010) Debra S. Tobin et al.   NUTRITION REVIEWS

Malnutrition and the Role of the Soft Drink Industry in Improving Child Health in Sub-Saharan Africa

(2010) J. M. Wojcicki et al.   PEDIATRICS

Conflict of interest in peer-reviewed medical journals: The world association of medical editors position on a challenging problem

(2010) LE Ferris et al.   Pharmacognosy Magazine

Pepsi and Coca Cola in Delhi, India: availability, price and sales

(2010) Fiona C Taylor et al.   PUBLIC HEALTH NUTRITION

The role and challenges of the food industry in addressing chronic disease

(2010) Derek Yach et al.   Globalization and Health

The Food Industry and Self-Regulation: Standards to Promote Success and to Avoid Public Health Failures

(2009) Lisa L. Sharma et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

White hat bias: examples of its presence in obesity research and a call for renewed commitment to faithfulness in research reporting

(2009) M B Cope et al.   INTERNATIONAL JOURNAL OF OBESITY

Funding food science and nutrition research: financial conflicts and scientific integrity

(2009) Sylvia Rowe et al.   NUTRITION REVIEWS

What is the food and drink industry doing in nutrition conferences?

(2009) Arne Oshaug   PUBLIC HEALTH NUTRITION

The commercial marketing of healthy lifestyles to address the global child and adolescent obesity pandemic: prospects, pitfalls and priorities

(2009) Vivica I Kraak et al.   PUBLIC HEALTH NUTRITION

Nutrition, child growth, and chronic disease prevention

(2008) Ricardo Uauy et al.   ANNALS OF MEDICINE

Can the Food Industry Play a Constructive Role in the Obesity Epidemic?

(2008) David S. Ludwig   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Effective international action against undernutrition: why has it proven so difficult and what can be done to accelerate progress?

(2008) Saul S Morris et al.   LANCET

Maternal and child undernutrition: global and regional exposures and health consequences

(2008) Robert E Black et al.   LANCET

Nutrition change strategies: the new frontier

(2008) Milla McLachlan et al.   PUBLIC HEALTH NUTRITION

Sydney Principles’ for reducing the commercial promotion of foods and beverages to children

(2008) Boyd Swinburn et al.   PUBLIC HEALTH NUTRITION