New glycosidic constituents from fruits of Lycium chinense and their antioxidant activities

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Title
New glycosidic constituents from fruits of Lycium chinense and their antioxidant activities
Authors
Keywords
Lycium chinense, Solanaceae, Fruits, New constituents, Antioxidant activities
Journal
Arabian Journal of Chemistry
Volume 8, Issue 6, Pages 803-811
Publisher
Elsevier BV
Online
2013-06-04
DOI
10.1016/j.arabjc.2013.05.020

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