A gel-free quantitative proteomics approach to investigate temperature adaptation of the food-borne pathogen Cronobacter turicensis 3032

Published 2010 View Full Article

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Title
A gel-free quantitative proteomics approach to investigate temperature adaptation of the food-borne pathogen Cronobacter turicensis 3032
Authors
Keywords
-
Journal
PROTEOMICS
Volume 10, Issue 18, Pages 3248-3261
Publisher
Wiley
Online
2010-07-19
DOI
10.1002/pmic.200900460

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