4.6 Article

Amidohydrolase Process: Expanding the use of L-N-carbamoylase/N-succinyl-amino acid racemase tandem for the production of different optically pure L-amino acids

Journal

PROCESS BIOCHEMISTRY
Volume 49, Issue 8, Pages 1281-1287

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.procbio.2014.04.013

Keywords

L-Amino acid; N-Carbamoyl-L-amino acid amidohydrolase; L-Carbamoylase; N-Succinylamino acid racemase; Dynamic kinetic resolution; Biocatalysis; Cascade chemoenzymatic process

Funding

  1. Spanish Ministry of Education and Science
  2. European Social Fund (ESF)
  3. European Regional Development Fund (ERDF) [BIO2011-27842]
  4. Andalusian Regional Council of Innovation, Science and Technology [AP2009-1266, TEP-4691]
  5. European Cooperation in Science and Technology (COST) Action [CM1303]
  6. University of Almeria
  7. Spanish Ministry of Science and Innovation

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A bienzymatic system comprising an N-succinylamino acid racemase from Geobacillus kaustophilus CECT4264 (GkNSAAR) and an enantiospecific L-N-carbamoylase from Geobacillus stearothermophilus CECT43 (BsLcar) has been developed. This biocatalyst has been able to produce optically pure natural and non-natural L-amino acids starting from racemic mixtures of N-acetyl-, N-formyl- and N-carbamoylamino acids by dynamic kinetic resolution. The fastest conversion rate was found with N-formyl-amino acids, followed by N-carbamoyl- and N-acetyl-amino acids, and GkINSAAR proved to be the limiting step of the system due to its lower specific activity. Metal ion cobalt was essential for the activity of the biocatalyst and the system was optimally active when Co2+ was added directly to the reaction mixture. The optimum pH for the biocatalyst proved to be 8.0, for both N-formyl- and N-carbamoyl-amino acid substrates, whereas optimum temperature ranges were 45-55 degrees C for N-formyl-amino acids and 55-70 degrees C for N-carbamoyl-derivatives. The bienzymatic system was equally efficient in converting aromatic and aliphatic substrates. Total conversion was also achieved using high substrate concentrations (100 and 500 mM) with no noticeable inhibition. This Amidohydrolase Process enables the production of both natural and non-natural L-amino acids from a broad substrate spectrum with yields of over 95%. (C) 2014 Elsevier Ltd. All rights reserved.

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