Pancreatic α-amylase and lipase inhibitory activity of polyphenolic compounds present in the extract of black chokeberry (Aronia melanocarpa L.)

Published 2014 View Full Article

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Title
Pancreatic α-amylase and lipase inhibitory activity of polyphenolic compounds present in the extract of black chokeberry (Aronia melanocarpa L.)
Authors
Keywords
-
Journal
PROCESS BIOCHEMISTRY
Volume 49, Issue 9, Pages 1457-1463
Publisher
Elsevier BV
Online
2014-06-12
DOI
10.1016/j.procbio.2014.06.002

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