Symposium 4: Hot topics in parenteral nutrition Current evidence and ongoing trials on the use of glutamine in critically-ill patients and patients undergoing surgery

Metabolic effects of enteral versus parenteral alanyl-glutamine dipeptide administration in critically ill patients receiving enteral feeding: A pilot study

(2008) Menghua Luo et al.   CLINICAL NUTRITION

Glutamine: role in critical illness and ongoing clinical trials

(2008) Paul E Wischmeyer   CURRENT OPINION IN GASTROENTEROLOGY

l-Alanyl-l-Glutamine-Supplemented Parenteral Nutrition Decreases Infectious Morbidity Rate in Patients With Severe Acute Pancreatitis

(2008) Clotilde Fuentes-Orozco et al.   JOURNAL OF PARENTERAL AND ENTERAL NUTRITION

Enteral Glutamine During Active Shock Resuscitation Is Safe and Enhances Tolerance of Enteral Feeding

(2008) Margaret McQuiggan et al.   JOURNAL OF PARENTERAL AND ENTERAL NUTRITION

Efficacy of Parenteral Nutrition Supplemented With Glutamine Dipeptide to Decrease Hospital Infections in Critically Ill Surgical Patients

(2008) Concepción F. Estívariz et al.   JOURNAL OF PARENTERAL AND ENTERAL NUTRITION

Glutamine as a modulator of the immune system of critical care patients: Effect on Toll-like receptor expression. A preliminary study

(2008) Jon Pérez-Bárcena et al.   NUTRITION