Modeling of Process Parameters for Enhanced Production of Coenzyme Q10 FromRhodotorula glutinis

Coenzyme Q supplementation or over-expression of the yeast Coq8 putative kinase stabilizes multi-subunit Coq polypeptide complexes in yeast coq null mutants

(2014) Cuiwen H. He et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Lipid and carotenoid production by oleaginous red yeast Rhodotorula glutinis cultivated on brewery effluents

(2013) T. Schneider et al.   ENERGY

Pigmented basidiomycetous yeasts are a promising source of carotenoids and ubiquinone Q10

(2011) A. M. Yurkov et al.   MICROBIOLOGY

Coenzyme Q10 production directly from precursors by free and gel-entrapped Sphingomonas sp. ZUTE03 in a water-organic solvent, two-phase conversion system

(2010) Weihong Zhong et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Improvement of cultivation medium for enhanced production of coenzyme Q10 by photosynthetic Rhodospirillum rubrum

(2010) Yuting Tian et al.   BIOCHEMICAL ENGINEERING JOURNAL

Tobacco biomass hydrolysate enhances coenzyme Q10 production using photosynthetic Rhodospirillum rubrum

(2010) Yuting Tian et al.   BIORESOURCE TECHNOLOGY

Improvement of Coenzyme Q10Production by Increasing the NADH/NAD+Ratio inAgrobacterium tumefaciens

(2010) Bong-Seong KOO et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Potential use of oleaginous red yeast Rhodotorula glutinis for the bioconversion of crude glycerol from biodiesel plant to lipids and carotenoids

(2010) Chanika Saenge et al.   PROCESS BIOCHEMISTRY

Coenzyme Q10 supplementation lowers hepatic oxidative stress and inflammation associated with diet-induced obesity in mice

(2009) Florence M. Sohet et al.   BIOCHEMICAL PHARMACOLOGY

Biosynthesis and bioproduction of coenzyme Q10by yeasts and other organisms

(2009) Makoto Kawamukai   BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY

Comparison of low-temperature processes for oil and coenzyme Q10 extraction from mackerel and herring

(2009) Serge Laplante et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Use of carrot juice and tomato juice as natural precursors for enhanced production of ubiquinone-10 by Pseudomonas diminuta NCIM 2865

(2009) Mahesh V. Bule et al.   FOOD CHEMISTRY

Enhanced production of CoQ10 by newly isolated Sphingomonas sp. ZUTEO3 with a coupled fermentation–extraction process

(2009) Weihong Zhong et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Role of coenzyme Q10 (CoQ10) in cardiac disease, hypertension and Meniere-like syndrome

(2009) Adarsh Kumar et al.   PHARMACOLOGY & THERAPEUTICS

Optimization of β-carotene production by Rhodotorula glutinis DM28 in fermented radish brine

(2007) C. Malisorn et al.   BIORESOURCE TECHNOLOGY

Conversion of sewage sludge into lipids by Lipomyces starkeyi for biodiesel production

(2007) C. Angerbauer et al.   BIORESOURCE TECHNOLOGY