Spices and herbs: Natural sources of antioxidants – a mini review

Published 2015 View Full Article

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Title
Spices and herbs: Natural sources of antioxidants – a mini review
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 18, Issue -, Pages 811-819
Publisher
Elsevier BV
Online
2015-04-06
DOI
10.1016/j.jff.2015.03.005

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