Physical and frictional properties of non-treated and steam exploded barley, canola, oat and wheat straw grinds

Published 2010 View Full Article

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Title
Physical and frictional properties of non-treated and steam exploded barley, canola, oat and wheat straw grinds
Authors
Keywords
-
Journal
POWDER TECHNOLOGY
Volume 201, Issue 3, Pages 230-241
Publisher
Elsevier BV
Online
2010-04-10
DOI
10.1016/j.powtec.2010.03.038

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