Evaluation of germination, distribution, and persistence of Bacillus subtilis spores through the gastrointestinal tract of chickens

Probiotics/direct fed microbials for Salmonella control in poultry

(2011) G. Tellez et al.   FOOD RESEARCH INTERNATIONAL

Evaluation of selected direct-fed microbial candidates on live performance and Salmonella reduction in commercial turkey brooding houses

(2011) R. E. Wolfenden et al.   POULTRY SCIENCE

Transcriptional profiling of cecal gene expression in probiotic- and Salmonella-challenged neonatal chicks

(2011) S. E. Higgins et al.   POULTRY SCIENCE

Evaluation of Bacillus species as potential candidates for direct-fed microbials in commercial poultry

(2011) S. Shivaramaiah et al.   POULTRY SCIENCE

Effect of lactic acid bacteria probiotic culture for the treatment of Salmonella enterica serovar Heidelberg in neonatal broiler chickens and turkey poults

(2011) A. Menconi et al.   POULTRY SCIENCE

Effect of lactic acid bacteria probiotic culture treatment timing on Salmonella Enteritidis in neonatal broilers

(2010) J. P. Higgins et al.   POULTRY SCIENCE

Bacillus subtilis Spores Germinate in the Chicken Gastrointestinal Tract

(2008) S. T. Cartman et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Evaluation of Salmonella-Lytic Properties of Bacteriophages Isolated from Commercial Broiler Houses

(2008) J. P. Higgins et al.   AVIAN DISEASES

Effect of a Selected Lactobacillus spp.–Based Probiotic on Salmonella enterica Serovar Enteritidis–Infected Broiler Chicks

(2008) Jose L. Vicente et al.   AVIAN DISEASES

The safety ofBacillus subtilisandBacillus indicusas food probiotics

(2008) H.A. Hong et al.   JOURNAL OF APPLIED MICROBIOLOGY

Germination and outgrowth of Bacillus subtilis and Bacillus licheniformis spores in the gastrointestinal tract of pigs

(2007) T.D. Leser et al.   JOURNAL OF APPLIED MICROBIOLOGY