Effect of thymol and carvacrol feed supplementation on performance, antioxidant enzyme activities, fatty acid composition, digestive enzyme activities, and immune response in broiler chickens

Published 2013 View Full Article

Authors

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Journal

POULTRY SCIENCE

Volume 92, Issue 8, Pages 2059-2069

Publisher

Oxford University Press (OUP)

Online

2013-07-19

DOI

10.3382/ps.2012-02685

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POULTRY SCIENCE

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