Effects of Dietary Inosinic Acid on Carcass Characteristics, Meat Quality, and Deposition of Inosinic Acid in Broilers

Published 2008 View Full Article

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Title
Effects of Dietary Inosinic Acid on Carcass Characteristics, Meat Quality, and Deposition of Inosinic Acid in Broilers
Authors
Keywords
-
Journal
POULTRY SCIENCE
Volume 87, Issue 7, Pages 1364-1369
Publisher
Oxford University Press (OUP)
Online
2008-06-25
DOI
10.3382/ps.2007-00193

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