Change in the Ileal Bacterial Population of Turkeys Fed Different Diets and After Infection with Salmonella as Determined with Denaturing Gradient Gel Electrophoresis of Amplified 16S Ribosomal DNA

Title
Change in the Ileal Bacterial Population of Turkeys Fed Different Diets and After Infection with Salmonella as Determined with Denaturing Gradient Gel Electrophoresis of Amplified 16S Ribosomal DNA
Authors
Keywords
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Journal
POULTRY SCIENCE
Volume 87, Issue 7, Pages 1415-1427
Publisher
Oxford University Press (OUP)
Online
2008-06-25
DOI
10.3382/ps.2006-00462

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