Increasing strawberry shelf-life with carvacrol and methyl cinnamate antimicrobial vapors released from edible films

Title
Increasing strawberry shelf-life with carvacrol and methyl cinnamate antimicrobial vapors released from edible films
Authors
Keywords
-
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 89, Issue -, Pages 11-18
Publisher
Elsevier BV
Online
2013-12-01
DOI
10.1016/j.postharvbio.2013.11.003

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