Chilling injury in mango fruit peel: Cultivar differences are related to the activity of phenylalanine ammonia lyase

Title
Chilling injury in mango fruit peel: Cultivar differences are related to the activity of phenylalanine ammonia lyase
Authors
Keywords
-
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 62, Issue 1, Pages 59-63
Publisher
Elsevier BV
Online
2011-06-04
DOI
10.1016/j.postharvbio.2011.04.011

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