Antioxidant levels in watercore tissue in ‘Fuji’ apples during storage

Published 2009 View Full Article

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Title
Antioxidant levels in watercore tissue in ‘Fuji’ apples during storage
Authors
Keywords
-
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 55, Issue 2, Pages 103-107
Publisher
Elsevier BV
Online
2009-10-05
DOI
10.1016/j.postharvbio.2009.08.008

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