Effect of 1-MCP treatment and N2O MAP on physiological and quality changes of fresh-cut pineapple

Published 2008 View Full Article

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Title
Effect of 1-MCP treatment and N2O MAP on physiological and quality changes of fresh-cut pineapple
Authors
Keywords
-
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 51, Issue 3, Pages 371-377
Publisher
Elsevier BV
Online
2008-12-18
DOI
10.1016/j.postharvbio.2008.07.010

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