Effects of internal browning and watercore on low field (5.4MHz) proton magnetic resonance measurements of T2 values of whole apples

Title
Effects of internal browning and watercore on low field (5.4MHz) proton magnetic resonance measurements of T2 values of whole apples
Authors
Keywords
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Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 47, Issue 1, Pages 81-89
Publisher
Elsevier BV
Online
2007-08-28
DOI
10.1016/j.postharvbio.2007.05.018

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