Effects of starch gelatinization and oxidation on the rheological behavior of chitosan/starch blends

Published 2011 View Full Article

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Title
Effects of starch gelatinization and oxidation on the rheological behavior of chitosan/starch blends
Authors
Keywords
-
Journal
POLYMER INTERNATIONAL
Volume 60, Issue 6, Pages 920-923
Publisher
Wiley
Online
2011-02-02
DOI
10.1002/pi.3021
References
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