Alfalfa (Medicago sativa L.)/Maize (Zea mays L.) Intercropping Provides a Feasible Way to Improve Yield and Economic Incomes in Farming and Pastoral Areas of Northeast China

Yield and water use efficiencies of maize and cowpea as affected by tillage and cropping systems in semi-arid Eastern Kenya

(2012) J.M. Miriti et al.   AGRICULTURAL WATER MANAGEMENT

Maize–grain legume intercropping is an attractive option for ecological intensification that reduces climatic risk for smallholder farmers in central Mozambique

(2012) Leonard Rusinamhodzi et al.   FIELD CROPS RESEARCH

Effects of contour hedgerow intercropping on nutrient losses from the sloping farmland in the Three Gorges Area, China

(2012) Tao Wang et al.   Journal of Mountain Science

Dry matter yield, nitrogen content, and competition in pea–cereal intercropping systems

(2011) A.S. Lithourgidis et al.   EUROPEAN JOURNAL OF AGRONOMY

Interspecific competitiveness affects the total biomass yield in an alfalfa and corn intercropping system

(2011) Guiguo Zhang et al.   FIELD CROPS RESEARCH

Effects of saline and alkaline stresses in varying temperature regimes on seed germination of Leymus chinensis from the Songnen Grassland of China

(2011) J. Lin et al.   GRASS AND FORAGE SCIENCE

Use of legume green manures as nitrogen sources for corn production

(2011) Matt Liebman et al.   RENEWABLE AGRICULTURE AND FOOD SYSTEMS

Dynamic analysis of competition and complementarity for light and N use to understand the yield and the protein content of a durum wheat–winter pea intercrop

(2010) Laurent Bedoussac et al.   PLANT AND SOIL

A staggered maize–legume intercrop arrangement robustly increases crop yields and economic returns in the highlands of Central Kenya

(2009) Monicah Mucheru-Muna et al.   FIELD CROPS RESEARCH

Facilitated legume nodulation, phosphate uptake and nitrogen transfer by arbuscular inoculation in an upland rice and mung bean intercropping system

(2008) Yuefeng Li et al.   PLANT AND SOIL