Characterization of Estrogen and Androgen Activity of Food Contact Materials by Different In Vitro Bioassays (YES, YAS, ERα and AR CALUX) and Chromatographic Analysis (GC-MS, HPLC-MS)
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Title
Characterization of Estrogen and Androgen Activity of Food Contact Materials by Different In Vitro Bioassays (YES, YAS, ERα and AR CALUX) and Chromatographic Analysis (GC-MS, HPLC-MS)
Authors
Keywords
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Journal
PLoS One
Volume 9, Issue 7, Pages e100952
Publisher
Public Library of Science (PLoS)
Online
2014-07-08
DOI
10.1371/journal.pone.0100952
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