Regional Variation in the Prevalence of E. coli O157 in Cattle: A Meta-Analysis and Meta-Regression

Associations between the Presence and Magnitude of Escherichia coli O157 in Feces at Harvest and Contamination of Preintervention Beef Carcasses

(2016) J. T. FOX et al.   JOURNAL OF FOOD PROTECTION

Prevalence of Verotoxigenic Escherichia coli O157:H7 in Fecal and Ear Samples from Slaughtered Cattle in Sweden

(2016) SOFIA BOQVIST et al.   JOURNAL OF FOOD PROTECTION

Animal- and Truckload-Level Associations between Escherichia coli O157:H7 in Feces and on Hides at Harvest and Contamination of Preevisceration Beef Carcasses

(2016) M. E. JACOB et al.   JOURNAL OF FOOD PROTECTION

Prevalence, Characterization, and Genotypic Analysis of Escherichia coli O157:H7/NM fromSelected Beef Exporting Abattoirs of Argentina

(2016) M. O. MASANA et al.   JOURNAL OF FOOD PROTECTION

Evaluation of Animal Genetic and Physiological Factors That Affect the Prevalence of Escherichia coli O157 in Cattle

(2013) Soo Jin Jeon et al.   PLoS One

The prevalence, distribution and characterization of Shiga toxin-producingEscherichia coli(STEC) serotypes and virulotypes from a cluster of bovine farms

(2012) C. Ennis et al.   JOURNAL OF APPLIED MICROBIOLOGY

Short communication: Detection of Shiga toxin-producing Escherichia coli (STEC) in healthy cattle and pigs in Lima, Peru1

(2012) F.P. Rivera et al.   JOURNAL OF DAIRY SCIENCE

Prevalence and antimicrobial susceptibility of Escherichia coli O157:H7 on beef cattle slaughtered in Amman abattoir

(2012) Tareq M. Osaili et al.   MEAT SCIENCE

Association of Wild Bird Density and Farm Management Factors with the Prevalence of E. coli O157 in Dairy Herds in Ohio (2007-2009)

(2012) N. Cernicchiaro et al.   Zoonoses and Public Health

Tracking verocytotoxigenic Escherichia coli O157, O26, O111, O103 and O145 in Irish cattle

(2011) K.M. Thomas et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Escherichia coli O157:H7 Genetic Diversity in Bovine Fecal Samples

(2011) M. E. JACOB et al.   JOURNAL OF FOOD PROTECTION

Virulence factors inEscherichia coliisolated from calves with diarrhea in Vietnam

(2011) Tan Duc Nguyen et al.   Journal of Veterinary Science

Prevalence of Escherichia coli O157:H7 on hides and faeces of ruminants at slaughter in two major abattoirs in Nigeria

(2011) B.O. Akanbi et al.   LETTERS IN APPLIED MICROBIOLOGY

Detection of Escherichia coli O157:H7 virulence genes in isolates from beef, pork, water, human and animal species in the northwest province, South Africa: public health implications

(2011) Collins Njie Ateba et al.   RESEARCH IN MICROBIOLOGY

Prevalence and characterization of Shiga toxin-producing Escherichia coli O157 and O26 in beef farms

(2011) Y. Sasaki et al.   VETERINARY MICROBIOLOGY

Surveillance of Verocytotoxigenic Escherichia coli in Irish Bovine Dairy Herds

(2011) M. J. Lynch et al.   Zoonoses and Public Health

Escherichia coli O157 in Bovine Feces and Surface Water Streams in a Beef Cattle Farm of Argentina

(2010) José D. Tanaro et al.   Foodborne Pathogens and Disease

Prevalence of Enterohemorrhagic Escherichia coli Serotypes in Australian Beef Cattle

(2010) Robert Steven Barlow et al.   Foodborne Pathogens and Disease

Potentially zoonotic shiga toxin-producing Escherichia coli serogroups in the faeces and meat of food-producing animals in Ibadan, Nigeria

(2010) O.E. Ojo et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Escherichia coli O157

(2010) Hugh Pennington   LANCET

Characterization of Shiga toxin-producing Escherichia coli isolated from dairy cows in Argentina

(2010) D. Fernández et al.   LETTERS IN APPLIED MICROBIOLOGY

Virulence Genes and Molecular Typing of Different Groups of Escherichia coli O157 Strains in Cattle

(2009) I. Toth et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Prevalence of Escherichia coli O157:H7 in Organically and Naturally Raised Beef Cattle

(2009) S. Reinstein et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Longitudinal Study of Escherichia coli O157:H7 in a Beef Cattle Feedlot and Role of High-Level Shedders in Hide Contamination

(2009) T. M. Arthur et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Temporal and spatial patterns of bovine Escherichia coli O157 prevalence and comparison of temporal changes in the patterns of phage types associated with bovine shedding and human E. coli O157 cases in Scotland between 1998-2000 and 2002-2004

(2009) Michael C Pearce et al.   BMC MICROBIOLOGY

The Effects of Transport and Lairage on Counts of Escherichia coli O157 in the Feces and on the Hides of Individual Cattle

(2009) Narelle Fegan et al.   Foodborne Pathogens and Disease

Prevalence of Escherichia coli O157:H7 in Gut Contents of Beef Cattle at Slaughter

(2009) Callie Walker et al.   Foodborne Pathogens and Disease

Risk factors associated with Escherichia coli O157:H7 in Ontario beef cow–calf operations

(2009) N. Cernicchiaro et al.   PREVENTIVE VETERINARY MEDICINE

Shiga toxin-producing Escherichia coli O157:H7 from extensive cattle of the fighting bulls breed

(2009) S. Sánchez et al.   RESEARCH IN VETERINARY SCIENCE

Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement

(2009) David Moher et al.   PLOS MEDICINE

Prevalence and Genetic Characterization of Shiga Toxin-Producing Escherichia coli Isolates from Slaughtered Animals in Bangladesh

(2008) M. A. Islam et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Escherichia coli O157 in the Rectoanal Mucosal Region of Cattle

(2008) J. Trent Fox et al.   Foodborne Pathogens and Disease

The occurrence of Escherichia coli O157 in/on faeces, carcasses and fresh meats from cattle

(2008) I. Nastasijevic et al.   MEAT SCIENCE

Escherichia coli O157:H7 and other Shiga toxin-producing E. coli in white veal calves

(2007) Laura Cristancho et al.   VETERINARY MICROBIOLOGY