DNA Barcoding of Shark Meats Identify Species Composition and CITES-Listed Species from the Markets in Taiwan
Published 2013 View Full Article
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Title
DNA Barcoding of Shark Meats Identify Species Composition and CITES-Listed Species from the Markets in Taiwan
Authors
Keywords
Sharks, Taiwan, Fisheries, Phylogenetic analysis, Sequence databases, DNA barcoding, Meat, DNA sequence analysis
Journal
PLoS One
Volume 8, Issue 11, Pages e79373
Publisher
Public Library of Science (PLoS)
Online
2013-11-19
DOI
10.1371/journal.pone.0079373
References
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