Effect of trans Fatty Acid Intake on LC-MS and NMR Plasma Profiles

Metabolic fingerprinting of high-fat plasma samples processed by centrifugation- and filtration-based protein precipitation delineates significant differences in metabolite information coverage

(2012) Thaer Barri et al.   ANALYTICA CHIMICA ACTA

Trans fat, aspirin, and ischemic stroke in postmenopausal women

(2012) Sirin Yaemsiri et al.   ANNALS OF NEUROLOGY

Trans -Fatty Acid Consumption and Heart Rate Variability in 2 Separate Cohorts of Older and Younger Adults

(2012) Luisa Soares-Miranda et al.   Circulation-Arrhythmia and Electrophysiology

Trans Fatty Acids: Induction of a Pro-inflammatory Phenotype in Endothelial Cells

(2012) Kevin A. Harvey et al.   LIPIDS

Dietary Guidelines for Americans 2010: Implications for Cardiovascular Disease

(2011) Michael R. Flock et al.   Current Atherosclerosis Reports

Assessment of dietary exposure related to dietary GI and fibre intake in a nutritional metabolomic study of human urine

(2011) Lone G. Rasmussen et al.   Genes and Nutrition

NMR-Based Metabolomics Reveals That Conjugated Double Bond Content and Lipid Storage Efficiency in HepG2 Cells Are Affected by Fatty Acidcis/transConfiguration and Chain Length

(2011) Heidi Najbjerg et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of trans fatty acid intake on abdominal and liver fat deposition and blood lipids: a randomized trial in overweight postmenopausal women

(2011) N T Bendsen et al.   Nutrition & Diabetes

Association of Lipidome Remodeling in the Adipocyte Membrane with Acquired Obesity in Humans

(2011) Kirsi H. Pietiläinen et al.   PLOS BIOLOGY

MZmine 2: Modular framework for processing, visualizing, and analyzing mass spectrometry-based molecular profile data

(2010) Tomáš Pluskal et al.   BMC BIOINFORMATICS

Effect of Animal and Industrial Trans Fatty Acids on HDL and LDL Cholesterol Levels in Humans – A Quantitative Review

(2010) Ingeborg A. Brouwer et al.   PLoS One

Association of Plasma Sphingomyelin Levels and Incident Coronary Heart Disease Events in an Adult Population

(2009) Joseph Yeboah et al.   ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY

Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils

(2009) D Mozaffarian et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Electrospray ionization with low-energy collisionally activated dissociation tandem mass spectrometry of glycerophospholipids: Mechanisms of fragmentation and structural characterization

(2009) Fong-Fu Hsu et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

icoshift: A versatile tool for the rapid alignment of 1D NMR spectra

(2009) F. Savorani et al.   JOURNAL OF MAGNETIC RESONANCE

Metabolomics, a novel tool for studies of nutrition, metabolism and lipid dysfunction

(2009) M. Orešič   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Ruminant and industrially produced trans fatty acids: health aspects

(2009) Steen Stender et al.   Food & Nutrition Research

NMR-Based Characterization of Metabolic Alterations in Hypertension Using an Adaptive, Intelligent Binning Algorithm

(2008) Tim De Meyer et al.   ANALYTICAL CHEMISTRY

Biomarker discovery in mass spectral profiles by means of selectivity ratio plot

(2008) Tarja Rajalahti et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

Assessment of PLSDA cross validation

(2008) Johan A. Westerhuis et al.   Metabolomics